A fine short crust pastry with all the pleasure of pure butter, fresh eggs, real vanilla beans from Madagascar. Duca d’ Alba has also committed his pastry chefs to satisfying those who love indulging in the pleasure of a pastry but want to keep their calories in check. For all the varieties, the signed guarantee Grondona of selected ingredients sought after all over the world to enrich the flavour of a crumbly, generous on the palate pastry like those of old. In the preparation there is respect for each ingredient: hazelnuts, for example, are the gentle round quality and are bought whole, roasted and skinned in the factory prior to production. In 100 g packets with six biscuits in each for a tasty snack.
With Italian almonds from Bari.
With gentle round quality hazelnuts skinned and toasted in the factory to ensure their pureness, with maltitol.
With gentle round quality hazelnuts, skinned and toasted in the factory to ensure their pureness, and pure chocolate.
With gentle round quality hazelnuts skinned and toasted in the factory to ensure their pureness.
With fine grated coconut and pure chocolate.
With Italian citrus honey.
Biscottificio Grondona S.p.a. |
  
Biscottificio Grondona S.p.a. all rights reserved |
